Additional information
| Weight | 414 g |
|---|---|
| Dimensions | 13.27 × 7.48 × 15.5 cm |
| Ingredients | Made with the goodness oats, lentils & brown rice: Whole Wheat Flour (Atta) 65.9%, Split Moong Beans Flour (Moong Dal) 8%, Oats Flour 6%, Brown Rice Flour 5.5%, Wheat Gluten, Tapioca Starch, Jowar Flour, Salt, Stabilizer (Xanthan Gum) |
| Pack of | 2 |
| Storage Instructions | Store in a cool & dry place |
| Shelf Life | 240 days |
| Country of Origin | India |
| Dietary Preferences | Dairy Free, Not Fried, Vegan |
| Directions for Use | Boil 350ML water, add noodle cake, along with seasoning & cook for 4-5 mins. Stir & serve hot. |
| Brand | WickedGud |
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