Long&Short Veggie Pasta Spinach Penne 250g


Product Description

Long&Short Veggie Spinach Penne is made from durum wheat and spinach. This type of pasta with cylinder-shaped pieces. The whole wheat pasta is high in fibre and filled with nutrients. Penne has a smooth texture. It is ideal for smooth sauces and baked dishes. This pasta is a good source of fibre and complex carbohydrates, which provides our bodies with vitamins, minerals and energy. It can be well paired with chunky meat or vegetable-based sauces, it can also be used in baked dishes. BENEFIT:1. It is easy to cook and use. 2. It is a good source of fibre and complex carbohydrates, which provides our bodies with vitamins, minerals and energy.3. It is ideal for soup and baked dishes.

Brand Vision

Long & Short-range transforms the carbs at the centre of your plate from empty calories to wholesome & nutritious food for the family. Our range of products comes fortified with natural fibre, protein or veggies and keep the family healthy and active! All our products are made with natural ingredients delivering the max load of nutrients without any chemicals or synthetics.Nothing but goodness. Carbs are Good with Long &Short.


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SKU: Long&Short Veggie Pasta Spinach Penne 250g Category:

Additional information

Weight250 g
Dimensions5 × 17 × 17 cm

Spinach Penne-Durum Wheat Semolina (Suji 98%), Spinach Powder (Palak 3%), 1 Serving contains 8mg Iron which equals Iron of 300g of Spinach

Country of Origin



Long & Short

Shelf Life

12 Months

Pack of


Storage Instructions

Storage and Uses:
1. Excellent and versatile pasta, Goes well with red or white sauces also perfect for pasta salads.
2. Perfect any time snack, cook with oil and lots of fresh vegetables.
3. You can cook the pasta and the vegetable directly in the milk and other herbs for cream pasta.
4. Non-veg lovers can also add chicken, bacon or prawns into the creamy pasta.
5. It can also be used as a substitute for pizza base and Lasagne.
6. Store the product in a cool, dry and hygienic place.
7. Keep it away from direct sunlight, to keep the content fresh.

Directions for Use

1. Boil 2 litres of water for half a box and 4 litres for a full box.
2. Add pasta to boiling water and cook for 4-5 minutes for firm pasta and 2-3 minutes more (6-8 minutes) for softer texture.
3. Drain and rinse with fresh water and your pasta is ready to eat!
4. Toss it up and Enjoy!

Dietary Preferences

Dairy Free, Gluten Free, Not Fried, Vegan



Nutritional Benefits

Spinach Penne-Calories-365,
Total Fat- 1g,
Total Carbohydrates-78g,
Total Sugar-5g,
Dietary FIber-11g,


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