Additional information
Weight | 300 g |
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Dimensions | 14 × 8 × 8 cm |
Ingredients | Ingredients : Cold Smoked ingredients Demerara sugar, paprika, garlic powder, chili powder, onion powder, cayenne pepper, Himalayan pink Salt, Black Peppercorns. |
Country of Origin | India |
Brand | Artisan Palate |
Shelf Life | 18 Months |
Pack of | 1 |
Storage Instructions | Keep in cool dry place |
Directions for Use | Mixing a wet substance like oil with our blend makes a “wet rub.” Adding a little olive oil or Worcestershire also helps the spices stick to your meat. You can leave a dry rub on for as little as 30 minutes and then put it on the grill. And with a wet rub, you can have it marinate for several hours. Once your meat is coated with the rub, just place it right on the grill. |
Dietary Preferences | Dairy Free, Gluten Free, Not Fried, Vegan |
Flavour | All Natural Smoked BBQ Rub |
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